Sunday, March 7, 2010

Mediterranean flavors...

Pasta with tomato sauce and black olives and stuffed green olives with red pepper... Enjoy!

  

  

  

  

 


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14 comments:

  1. RoelieMarch 7, 2010 at 5:11 PM

    What does that look delicious. Unfortunately I'm not succeeded in making stuffed olives.

    Greetings,
    Roelie

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  2. SusanneMarch 7, 2010 at 5:24 PM

    Yummy, yummy...I´m getting hungry right now!
    I also dream of jars with all kinds of miderterranian goodies for the kitchen I am going to make as one of my next projects ;-)But I am not good at working with clay. Do you use liquid Fimo in the jar?

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  3. DebbieMarch 7, 2010 at 5:34 PM

    Looks wonderful..

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  4. Merry JingleMarch 7, 2010 at 5:45 PM

    Beautiful again :)

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  5. UkkaMarch 7, 2010 at 6:57 PM

    Your finish is gorgeous as always.

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  6. EvaMarch 7, 2010 at 10:10 PM

    So yummy..I love the olives!

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  7. AnthoulaMarch 7, 2010 at 11:15 PM

    Thank you, thank you...
    I followed the instructions of Angie Scarr's book for the olives, and indeed they are successful! I filled the jar with transparent glass paint, which I think really works beautifully...

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  8. UnknownMarch 8, 2010 at 9:19 PM

    Your food looks so real! Fantastic...I love it!

    Sabihax

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  9. Eva JMarch 8, 2010 at 9:19 PM

    Hello!
    It all looks delicious - I especially like the
    olives! I love them in "real life" too!

    Eva J

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  10. TINK - SONIAMarch 9, 2010 at 12:21 AM

    Wow! I love your food! And your sweets too.
    Minikisses from Spain,Sonia.

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  11. FEDERICAMarch 9, 2010 at 12:27 PM

    Lovely!
    Greetings from Italy,
    Federica.

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  12. AnthoulaMarch 9, 2010 at 2:32 PM

    I am happy that you all like it!

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  13. GlendaMarch 10, 2010 at 7:34 PM

    Perfect texture and colour - so well done!!

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  14. KarinMarch 12, 2010 at 9:16 AM

    So real, good work!

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