Sunday, March 7, 2010

Mediterranean flavors...

Pasta with tomato sauce and black olives and stuffed green olives with red pepper... Enjoy!

  

  

  

  

 


15 comments:

  1. What does that look delicious. Unfortunately I'm not succeeded in making stuffed olives.

    Greetings,
    Roelie

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  2. Yummy, yummy...I´m getting hungry right now!
    I also dream of jars with all kinds of miderterranian goodies for the kitchen I am going to make as one of my next projects ;-)But I am not good at working with clay. Do you use liquid Fimo in the jar?

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  3. Your finish is gorgeous as always.

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  4. So yummy..I love the olives!

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  5. Thank you, thank you...
    I followed the instructions of Angie Scarr's book for the olives, and indeed they are successful! I filled the jar with transparent glass paint, which I think really works beautifully...

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  6. Your food looks so real! Fantastic...I love it!

    Sabihax

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  7. Hello!
    It all looks delicious - I especially like the
    olives! I love them in "real life" too!

    Eva J

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  8. Wow! I love your food! And your sweets too.
    Minikisses from Spain,Sonia.

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  9. Lovely!
    Greetings from Italy,
    Federica.

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  10. I am happy that you all like it!

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  11. Perfect texture and colour - so well done!!

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